Thursday, April 7, 2011

Pork Chop - P365 # 97

I made some pork chops the other day because hubby was craving for it.  I was gonna  feature the sisig I made yesterday but  haven't downloaded it yet so ito muna hehehe..
April 7, 2011:

  • Hubby is off from school today and  this is also Ms. Burrito's last day for the week as there is a teacher's development day tomorrow.
  • I made bacon and egg for breakfast.  Mr. Burrito and me ate it with rice and hubby ate it with  toast.
  • I am not sure what to cook again today, whew!  Any suggestions?
Have a good weekend everyone!

24 comments:

  1. Your pork chop really looks yummy parang super laki hehe, sarap!

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  2. your porkchop sis is evenly cooked...penge...meron pa ba jan...eheheh!

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  3. wow, its huge and looks really delicious! anyway, please visit me and get your slice of almond chocolate cake! happy Friday! :)

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  4. this looks absolutely delicious! ganda ng color.

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  5. yum! looks really tasty.. i could eat that with rice, bread, veggies. naka-kamay ;)

    Check out The Coffee House FTF Entry :)

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  6. Hi! New follower from the blog hop. Have a goodnight! :-) www.MeasuringFlower.com

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  7. your porkchop looks yummy...rice please! Happy GT!

    http://www.lyzalane.info/2011/04/ftf-11-blushing-cupcakes.html

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  8. Being alone at the moment I am being very lazy re cooking! Bananas and yoghurt are so easy to do :-) Diane

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  9. hmmm.. mukhang masarap nga..

    Don’t forget to visit My Food Trip Friday wink*

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  10. pag yan ulam ko, ang dami kong nakakain na rice..hehe

    Happy FTF. Min is here

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  11. OMG - mukhang super-size nga ang pork chop! Pag yan ang ulam ko siguradong kanin ang partner niyan but my husband would always have potatoes, carrots and peas with it.



    We Ate This!

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  12. My husband's the same way. There are times that he would be craving for some pork chops and he would request for me to cook some. :) Delicious! :)

    Adin B

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  13. kalami sa pork chop oi! hehehe Yummy to the tummy.

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  14. Mukhang napakasarap naman nang pork chop na ginawa mo, nakakagutom, hehehe. Kumusta yung niluto mong sisig? Nagustuhan ba nila? The best sisig in the Philippines is in Angeles city, Pampanga where sisig originated. Sa bayan yun ni Bambie dear. Magluto ka kaya nang escabecheng apahap or any other big fish or you can cook chicken curry. Thanks for the post. God bless you all always.

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  15. This reminds me of Jacky Kennedy-Onassis. Long story sis ah basta masarap ayon na :)

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  16. @Kuya Mel, John loves the sisg actually although poro meat lang alang dila or something like that hehehe..

    I would love to make escabeche but here it's impossible puro frozen ang sda na nabibili ko..

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  17. Voting is now open ,so please invite your friends to vote for your post entry. Good Luck and Thanks!!!!

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  18. npaka-inviting ng pork chop mo maamRose..pahingi ako isang chop ha

    visit from FTF: my entry

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  19. Nakakasira ng diet to pero its all worth it naman bahala na hehehe

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  20. we abstain from eating pork only this week hehe.. looks yummy, nice presentation sis!

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  21. Sarap nito sawsawan sukang maraming sili. awts nangangasim ako. hehe

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