I bought some hot pepper to be stuffed with italian sausage a couple of days ago. When I made it, there were Italian sausage left so I used the napa cabbage and stuffed it. I chopped up some green bell pepper and baked it with spaghetti sauce, it was yummy!
- It was raining hard this morning and hubby and I thought that the construction team isn't going to work on our porch today. But they showed up and the rain lighten up a little bit. I think that they are going to lay the blocks today.
- I made bacon, eggs, and rice for breakfast,. I will make adobong sitaw for lunch.
- I am doing some laundry today.
Thanks a lot for visiting and for leaving your thoughts.
Looks delicious .. quick visit here.
ReplyDeletepenge sis...never pa kasi akong nakatikim nito...hehehhe! buti pa jan may ulan...my gosh dito kakaloka!
ReplyDeleteI have never tried stuffed cabbage before. But I think they are very yummy. I was wondering whether John and EJ eat adobong sitaw, hehehe. Do you put added ingredients to your adobong sitaw? Thanks for the post. God bless you all always.
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