Tuesday, September 20, 2011

Jackfruit 365/260

Jackfruit is commonly known as "langka" in the Filipino language.  Both of my husband and  daughter love this  fruit.  I always put this as filling in  our toron - a Filipino snack  made from banana and wrapped in lumpia wrapper.  You can fry or bake it  depending on your preference.

The photo below was taken in Epcot Research and Developing Center - Disney World.
This is what a jackfruit looks like when ripe.
September 19, 2011:

  • Nothing was done today at our porch.  We were hoping that they  pour the concrete but they never did.  Waiting is really a worst thing.
  • Mr. Burrito did not feel good today so  we did not do any lessons.
  • I made some bibimbap for dinner.  How about you, what did you have for dinner?

13 comments:

  1. hay sus, may favorite...kalami..ang sarap..yum lol.

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  2. oh my goodness. ung last photo parang andito lang sa harap, ang sarap kainin.. katakam naman.. sarap nito sa turon, halu halo at bilo bilo haha.

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  3. Yummy .. gamit din namin sya sa turon =) Buti n lang meron kami mga neighbor dito nagshashare lagi kaya hindi na kami nabili =)

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  4. Ang sarap nyan,Ate Rose!Kung meron lang sanang langka dito kahit de lata lol!Sina Wakaba at Haruka ayaw ng langka,they don't like the smell(T_T)

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  5. I have never seen or heard of this before, interesting. Love your photo. Diane

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  6. i'd try these, if i saw them.
    ROG, ABC Wednesday team

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  7. Its very common to my hometown, Kerala in India though I am not very particularly fond of it. We also get jams made out of Jackfruit..Now that I love !

    Pheno, ABCW Team

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  8. Interesting...I like learning new things!

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  9. In Malay, we call it nangka....I'm not really a big fan of it but do eat them ocassionally.

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  10. Those look so good. Langka were my favorite when I was little :)

    The Twerp and I

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  11. Wow, I love jackfruit or langka. I love the pungent smell of its fruit. I also love langka with turon and halo halo. Even the green langka, I love it as vegetable cooked in coconut milk. Thanks for the post. God bless you all always.

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  12. My first jackfruit was in Toronto last year, so delicious...

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