The Italian peppers from my garden did not ripen all so I harvested them before the frost we had last week. I usually used Italian sausage when I make stuffed peppers but I did not have it so I just use regular ground beef and just spiced it up with onions, tomatoes, cheese, salt and black pepper.
Stuffing the peppers is the favorite part of the job by my kids.
I also made some meatballs which I used for my spaghetti the other day. Hubby said that the meatballs I made was better than the Italian meatballs that we bought and tried before so I am happy. From now on, I will just make my own lol.
I used my homemade tomato sauce when I baked it. The mushroom baked with it gave it a twist makes it more tasty. I forgot to take a photo of it when it was done.
I also made some meatballs which I used for my spaghetti the other day. Hubby said that the meatballs I made was better than the Italian meatballs that we bought and tried before so I am happy. From now on, I will just make my own lol.
I used my homemade tomato sauce when I baked it. The mushroom baked with it gave it a twist makes it more tasty. I forgot to take a photo of it when it was done.
.JPG)
